– Beryl’s Waffle Cookies coated with Gianduja Milk Chocolate are a delightful treat consisting of light, crisp waffle cookies generously enrobed in rich, smooth Gianduja milk chocolate.
– The Gianduja chocolate, a blend of chocolate and hazelnut paste, provides a creamy, nutty flavor that complements the airy texture of the waffle.
– These cookies are typically packaged in 80g boxes, making them a convenient and enjoyable snack for on-the-go indulgence or sharing.
Key Features:
Gianduja Milk Chocolate:
The cookies are coated with a premium Gianduja milk chocolate, known for its rich, nutty flavor and smooth texture.
Light and Crisp Waffle:
The waffle cookie base provides a satisfyingly light and crispy texture that contrasts beautifully with the chocolate.
Convenient Size:
The 80g boxes make them easy to carry and enjoy as a quick snack or a sweet treat.
Versatile Pairing:
Beryl’s Waffle Cookies pair well with coffee, tea, or can be used as a dessert topping.
Ingredients:
Wheat flour, egg, corn starch, sugar, rice flour, skim milk powder, malt powder, baking powder, and flavoring.
Gianduja Milk Chocolate:
Sugar, full cream milk powder, cocoa mass, cocoa butter, skim milk powder, hazelnut paste, vegetable fat (palm oil, sunflower oil), emulsifier (soya lecithin E322), and vanilla.
